LOOKING good and cooking even better.

That’s the students in Barnsley College’s catering department who recently played host to a range of events to give learners an insight into the industries they aspire to join.

As part of Industry Week, Level 3 students were asked to prepare cooking demonstrations to Level 1 and 2 learners where they were able to experience the innovative skills taught in future years.

Read more in this weeks Barnsley Chronicle